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Spice Up the Holidays

  • 2 oz Amador Whiskey Co. Double Barrel
  • 1/2 oz Chai Spice Liqueur
  • 1/2 oz TrincheriĀ® Sweet Vermouth
  • 2 dashes Fee BrothersĀ® black walnut bitters

Combine all ingredients into a shaker with ice and stir. Strain into a glass and garnish with a Maraschino Cherry.